SPRING '20

TO ORDER PLEASE EMAIL  

​

All cakes are lightly garnished with fruit or other natural decorations that complement the flavours of the cake. Please also feel free to mix and match flavours/frostings to make something unique.

All round cakes are 9” and serve 12-16

We can offer 7" cakes for £10 less, perfect for 8 people

Chocolate lettering - £2

​

DURING THE OUTBREAK OF COVID-19, WE MAY STRUGGLE TO SOURCE SOME INGREDIENTS. PLEASE BARE THIS IN MIND WHEN EMAILING, AND WE WILL LET YOU KNOW ABOUT ANY UNAVAILABILITY - THANK YOU. 

​

ALL COLLECTIONS WILL BE AT A PRE-ARRANGED TIME FROM THE SHOP WHILE WE ARE CLOSED. 

​

​

SIGNATURE SEASONAL LAYER (£45)

Our classic vanilla sponge, layered with cream cheese icing and a seasonal fruit compote, such as raspberry, rhubarb and apricot - please ask about our current flavour. A fully iced cake

LEMON AND POPPY SEED (£45)

Lemon and poppy seed sponge, layered with cream cheese icing and homemade lemon curd. A fully iced cake

CHOCOLATE TAHINI (£42)

Chocolate cake, tahini buttercream and fresh raspberry jam. A naked cake

​

CHOCOLATE SALTED CARAMEL (£42)

Chocolate cake with cream cheese icing interior and homemade salted caramel made with local Halen Môn sea salt from Anglesey. A naked cake – can be fully iced with caramel decoration (£45)

CHOCOLATE AND SEASONAL CURD (£42)

Chocolate cake, mascarpone cream cheese icing and seasonal curd - please ask about flavours. A naked cake

​

​

CARROT, ORANGE AND WALNUT (£42)

​

Carrot and walnut cake, orange cream cheese icing. A naked cake

​

​

MOCHA (£45)

Chocolate cake with an espresso soak, mascarpone icing and coffee infused buttercream. A fully iced cake

​

CHOCOLATE RASPBERRY (£45)

Chocolate cake layered with chocolate cream cheese icing and fresh raspberry compote. A fully iced cake

LOAF/ROUND CAKES

serves 8-10

CARROT, ORANGE AND WALNUT LOAF (£24)

TRIPLE GINGER ROUND CAKE (£24) (Dairy-free)

A rich ginger molasses cake, with a fresh lime icing. Serves 10-12

​

SEASONAL YOGHURT ROUND CAKE (£30)

A soft vanilla yoghurt cake cooked with seasonal fruit (such as nectarines or pears) with a mascarpone icing and fruit decoration (please inquire for current flavours)

​

​

VEGAN FUDGE BUNDT (£26)

A rich chocolate bundt cake with espresso chocolate glaze and seasonal garnish 

​

BROWNIES

AVAILABLE AS GLUTEN-FREE

Full tray of our rich, thick brownies

Serves 18 standard size, up to 40 bite-size

£45 full tray, £22.50 half tray

​

CLASSIC

(with Halen Môn sea salt and chocolate chunks)

SALTED CARAMEL

HAZELNUT